Pastry forming line

1. Through three pressing wheels with different functions, the dough strips are pressed from thick to thin, shaped, and rolled into a cinnamon shape by the rolling wheel.
2. The size of the filling outlet can be quickly changed, the filling ratio can be adjusted, and the types of filling can be diversified.
3. Installing different accessories can adapt to the production of diversified products.
Application scenarios: bun production line, bread production line, food production line, bread production machine, automatic production machine, bun production machine.